TRADITIONAL JAPANESE FOOD - AN OVERVIEW

In terms of Okinawa cuisine, goya champuru will certainly melt the hearts of many diners. This Okinawan-style stir-fried bitter melon dish is taken into account a typical image in the abundant Delicacies of the land.Soba noodles, produced from buckwheat flour, offer a nutty flavor and company texture. These slender, brown noodles have essential nut